How To Spice Up Grilled Cheese

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Delicious Ways To Get Creative With Your Grilled Cheese Sandwich:

Four ways to spice up your Grilled Cheese Sandwich TODAY Show com

1. Switch out your boring bread and try something different such as pumpernickel, rye, French bread, sourdough, or any of the whole grain breads. Make sure its not too thick or hole-y. Note: You can use bread like ciabatta if you choose, but youll have to add some thing to it so the cheese doesnt ooze all over the pan.

2. Play around with different cheeses. Try Swiss, Gouda, brie, mozzarella, pepper jack, Havarti, sharp cheddar, etc. for a scrumptiously cheesy difference. Stay away from non cheese!

3. Add different condiments to your grilled cheese sandwich. Give your cheesy goodness some extra oomph. Try spreading jam on one slice of bread. It will add an extra layer of flavor to the cheese. Some suggestions: grape jelly, strawberry, apricot, tomato jam, red pepper jelly, honey mustard, chipotle mayonnaise, cranberry relish, pesto, buffalo wing sauce, and so forth. A little cream cheese never hurt anyone either!

4. Take an ordinary grilled cheese sandwich and add protein to it. Sky is the limit here: sausage, pepperoni, lunch-meat, thinly sliced steak, chicken, tuna, corned beef, etc. The list goes on and on

5. Whats a sandwich without veggies? Avocado slices, tomatoes, caramelized onions, spinach, arugula, mushrooms, zucchini, and peppers work well.

6. Fruit can also work well with a grilled cheesesuch as thin slices of apples, pears, strawberries, peaches, or kiwi. Even dried cranberries, raisins, and currants are great options.

A Toast To Grilled Cheese

A feel-good classic, the grilled cheese sandwich can be simple, elaborate, or totally offbeat. At its core are two slices of bread, sliced or grated cheese, and a little butter. The basic steps: Butter each slice of bread on one side, place in a nonstick pan butter side down, top with cheese, cover the pan, and cook over medium heat until the cheese starts to melt and bubble. Flip one slice of bread on top of the other, press them gently together, flip the sandwich over, and it’s done. Here are 19 ways to make this iconic comfort food even better.

Can You Scrape Off Burnt Toast

Your toast has a layer of black, but beneath it, youre convinced youll find a perfect shade of golden brown. So grab a four-sided cheese grater, says Baldini, and a bowl. In a gentle, circular motion, rub the blackened side of the toast across the grater and let the burned pieces fall into a bowl.

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Reheat In Frying Pan Add Butter And Lid Or Tinfoil

Possibly the best way, but it requires the most cleanup. You simply need to re-fry the sandwich, but you have to put either a lit of a tinfoil tent on it.

Use medium heat, maybe even lower and heat for a longer time. Otherwise the outside will fry up and the inside will get barely warm. So add a bit of butter back into the pan, put the sandwich in, and put a lid or tinfoil tent on it. The point is to trap heat, and allow steam to do its thing.

The steam will both soften the bread but also warm it. When the sandwich is warmed through, simply remove the lid and tinfoil, and fry on each side until the bread is nice and crispy again.

Roasted Butternut Squash Adds A Ton Of Flavor To A Grilled Cheese Sandwich

Heidi Gibson explains that part of the magic of making a gourmet grilled cheese is taking the flavor combinations you love and figuring out how to incorporate them into a grilled cheese sandwich.

“If you look at Italian dishes like butternut squash and sage ravioli, you can make that into a grilled cheese,” she told Insider. “It’s reformatting those beloved flavors. Butternut squash, Fontina cheese, and sage are great in a grilled cheese. You can make sage butter, roast slices of butternut squash, play with it, and voilà, you’ve got a really interesting grilled cheese.”

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Things To Add To Spice Up A Plain Old Grilled Cheese Sandwich

By Eliza

A grilled cheese sandwich is great, as is, but if you want to make it a bit more exciting, there are lots of tasty options. When you pile these on your sandwich, you get something you love, while also trying something new. If you want to really impress someone, a gourmet grilled cheese sandwich is just the thing youâve been looking for. Here are some super yummy ideas. The only problem will be choosing which one you want to try first.

  • Sauerkraut
  • What Can I Add To My Grilled Cheese

    Ingredients

  • Favorite sliced bread , such as levain, pullmans, sourdough, or walnut.
  • Favorite sliced or grated firm cheeses , such as Cheddar, Gruyere, or Havarti.
  • Favorite soft cheese , such as goat cheese, Brie, or feta.
  • Sandwich-friendly vegetables , such as roasted red peppers, leafy greens, or sliced tomatoes.
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    Give A French Spin To Your Grilled Cheese By Adding Ham

    Ham pairs perfectly with easily melted cheeses like Swiss or Gorgonzola and adds a ton of flavor without any extra prep work. Simply add a slice or two or your favorite sandwich ham and you’re good to go.

    “Ham is great, but it should be thinly sliced,” Werlin said. “You’re adding that smokey flavor.”

    Pantry Staples Like Tomato Or Bacon Jams Are Delicious In Grilled Cheese

    What are some ways to spice up a grilled cheese r/AskReddit | Reddit Jar

    Many people might have jams floating around in their pantries without knowing how to utilize them. To add a ton of flavor to a simple grilled cheese, adding ingredients like chutney, pepper jelly, tomato jam, or bacon jam can totally change the flavor profile.

    “Any jam, any chutney, even dijon mustard, almost any condiment will lend itself to a grilled cheese sandwich,” Werlin said.

    “If you’ve got sweet or savory condiments like pepper jelly or onion relish sitting in the back of your fridge, those work great in a grilled cheese,” Gibson said.

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    Can You Reheat Grilled Cheese Yes And Heres How

    Grilled cheese is one of those comforting snacks that can turn into breakfast, lunch, dinner, midnight snack and even brunch while not changing a damn thing. Yes grilled cheese is delicious, its gooey, its chewy, and its here to stay !

    So what happens when you somehow end up with more grilled cheese than you can handle ? Well, youd have to reheat the thing to get it back to its original glory, but even thats a little iffy. So can you reheat grilled cheese ? More importantly, can you do it without a microwave ? Take a look.

  • Can I reheat grilled cheese in a microwave ?
  • Lentil And Bacon Soup

    If you want a tasty soup, heres one you might not have tried. Lentil and bacon soup starts with tomato or vegetable soup. Then add lentils, bacon, and other flavorings that vary for a tasty dish that goes well with grilled cheese.

    The soup is at its best when served hot, along with a freshly made grilled cheese sandwich. The combination will be a smash hit no matter where its served.

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    Use Panini Or Sandwich Grill

    Another option is to use a panini grill, or a sandwich grill. They operate in much the same way, so you can use any of them. The thing here is that the press might break the sandwich open, so itd be a good idea to not lock it closed. Only let it close as much as it can, maybe turn the sandwich halfway.

    You get a really crispy bread this way, and the inside will be warm but may or may not be runny. It really depends on what cheese you use.

    What Are Good Spices For Grilled Cheese

    The grilled cheese is often identified with American cuisine even though the concept was around back in Ancient Rome and the French have been known for their croque monsieurs since the early 20th century. Many people grew up eating grilled cheeses and have carried their love of them into adulthood. Grilled cheese sandwiches dont have to be plain the sandwich is an excellent blank canvas for spices. Here are some of the best spices for use with grilled cheese:

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    Roasted Or Sauteed Peppers Also Add A Lot Of Flavor And Texture To Grilled Cheese Sandwiches

    Bell peppers can be used in a number of different recipes, so they’ll never go to waste in your fridge. However, if you’re using them in a grilled cheese sandwich, Laura Werlin recommends cooking them a little bit before adding them.

    “Bell peppers should be a little bit softer when you put them in, so you might want to roast them,” she said.

    “The key with vegetables is getting the water out, otherwise you end up with a watery grilled cheese,” Heidi Gibson told Insider.

    Can You Reheat Grilled Cheese

    Yes, you can reheat grilled cheese and there are a few ways to keep it nice and crispy, with a melty inside. No grilled cheese will ever be as delicious as freshly made grilled cheese, but there are methods of making it good.

    What you want to avoid is the microwave, mostly because it can get you very inconsistent results and youll often end up with a soggy mess. So the main options are the frying pan, broiler, panini press and the likes.

    All of these require you to take the sandwich out of the fridge and let it get to room temperature . Otherwise the difference between the outside and inside will be too much, especially if its a thick one with lots of cheese.

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    The bread may end up crispier than the original, but if you really like crunchy things then this wont really be a problem. Theres a few other methods weve found, and weve explained them below. Read on !

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    What To Serve With Grilled Cheese

    Grilled cheese is one of the most common sandwiches in the United States, as well as one of the most versatile. It can be made gluten-free, dairy-free, vegan, and with almost any combination of cheese and bread, as long as its grilled.

    Whether young or young at heart, grilled cheese is enjoyed by people of all ages. In fact, the United States even has a national grilled cheese month, in April, and day, on April 12.

    So, what kinds of foods do we serve with grilled cheese? There are some obvious favorites like tomato soup with goldfish crackers, but there is a lot more to the grilled cheese side dish scene than that. Lets check them out!

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    Peanut Butter Is One Shocking Ingredient That Can Make For A Delicious Grilled Cheese Sandwich

    How To Make Deviled Pumpkin Grilled Cheese By Rachael

    In her book “Grilled Cheese, Please,” Laura Werlin gives a recipe for a grilled cheese sandwich with whole wheat bread, peanut butter, bologna slices, cheese, and dill pickles. Though this might sound disgusting, she explains that, somehow, the flavors all come together.

    “I cook those bologna slices a little bit to get them crispy and put a little mayonnaise on the outside,” she told Insider. “It sounds weird, but it’s honestly really good.”

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    Greens Like Spinach Broccoli Rabe Or Arugula Can Add A Fresh Quality And Cut Through The Richness Of The Cheese

    A grilled cheese made with rich, gooey cheese and heavy bread can easily become too rich. Adding leafy greens and other vegetables can cut through that richness and make your sandwich more balanced.

    “Arugula and spinach will melt brilliantly,” Werlin said. “Almost any vegetable will lend itself to a grilled cheese sandwich, but if it’s a hard vegetable like a carrot or broccoli or cauliflower, but they have to be briefly cooked first.”

    Can I Reheat Grilled Cheese In A Microwave

    Look, you can reheat grilled cheese in the microwave just fine. The only problem is that you need to use a lid or cover, otherwise some parts will get extra dry and some will get no heat.

    But if you do this, you trap steam and end up with a soft, possibly soggy sandwich. We think this can be fixed, but it involves a frying pan. In which case youre better off using it from the start.

    But if youre at work or in a hurry and dont mind the change in texture than go right ahead and microwave it, no one will stop you. The taste will be mostly the same.

    And thats about it about grilled cheese ! Hopefully you found a way that works for you and you can enjoy it the day after. If youve got any other food curiosities be sure to check the related articles below, were always adding more food facts to make your life that much easier.

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    Why Wont The Cheese Melt In My Grilled Cheese

    Slicing the cheese too thick.

    When sliced too thick, the cheese simply wont cook all the way through, which means you wont get that oozy, melty goodness you have your heart set on. It melts more evenly and quickly than slices, and youre guaranteed to have just the right balance of toasted bread and melted cheese.

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